Turn Meal Planning Stress into Mouthwatering Success with This Tasty Stuffed Pork Tenderloin!
Learn how to make a delicious and savory pork tenderloin stuffed with caramelized apples and onions! This mouth-watering recipe is perfect for a cozy dinner or special occasion. The sweet and tangy flavors of the apples and onions complement the tender pork perfectly, making it a dish that's sure to impress. Get ready to elevate your cooking skills and wow your family and friends with this easy-to-follow recipe. Watch until the end to see the final result and get inspired to try new flavor combinations
Tips
Use kitchen twine to help keep it rolled up. If you don’t have any just make sure fold is on the bottom and don’t adjust it after
cut apples thin to make it easier to roll-up
Use a meat tenderizer to get the tenderloin flat if you don’t have a tenderizer a rolling pin (or another heavy object) will do but the tenderizer is better
After you roll the tenderloin up stuff more apples and onions to the sides to fill it out
Make sure to season your meat before rolling it up
I didn’t but you can marinate your meat with apple cider vinegar and spices before cooking, but it is definitely optional it will taste great either way
Ingredients
1 onion
2 Granny Smith Apples
2 Gala Apples
1 Pork Tenderloin
Seasoning Salt (to season meat)
Garlic Salt (to season meat)
Smoked Paprika (to season meat)
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Publix (delivery via Instacart (TM))
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